The greatest dessert that my tongue has ever tasted 😋
A sweet spaghetti soup, this is one of the desserts that we’ve had most on the Kerala Blog Express. It’s made with sugar, butter, ada (rice), cardamom, and garnished with raisins, cashews, and sometimes carrots (so it’s basically a salad!). The Spice Goddess is on our trip, and has a great family recipe you can see here. To make her recipe Kerala-stye, add cashews and raisins!